The 2013 harvest was characterised by an excellent balance between quality and quantity.
The winter was marked by abundant rainfall, which refilled the soil with water reserves, and temperatures above the annual average.
In the Spring, the warm temperatures allowed for a very good flowering phase and subsequent setting.
The summer, dry and with moderate temperatures, further contributed to an ideal vegetative cycle.
In terms of quality, the white wines have good acidity and aromatic intensity, while the reds have a pleasant balance.